Skip to Content

Due to the weekly service window the Website and Extranet may be unstable in the period 11:15 to 12:00

Toggle navigation
www.sildelaget.no
hidden
  • NO
  • EN
Contact us Log in
  • rss
  • linkedin
  • twitter
  • facebook
  • Catches and quotas
    • Catch
      • Catch journal
      • Auctions
      • Landing journal
      • Exchange rates
      • Catch areas
    • Quotas
      • Vessel quotas
      • Quota overview
    • Statistics
      • Turnover
      • Quota statistics
  • Fisheries
      • Norw. Spr. Herring
      • North sea herring
      • Mackerel
      • Horse mackerel
      • Sprat
      • Blue whiting
      • Norway pout
      • Sandeels
      • Capelin
      • Bluefin
  • Media
      • News
      • Image Galleries
      • Application
      • Dictionary
      • NSS ExpandIt
      • Cookies
  • Sildelaget
    • About us
      • Who are we?
      • Our history
      • Contact us
      • Employees
      • The Board
      • Annual meeting
      • Annual reports
    • Regulations
      • Business Rules
      • Ethics & sustainability
    • Formal requirements
      • Overview
      • NSS Extranet
      • Become a buyer
  • rss
  • linkedin
  • twitter
  • facebook
information
  1. Media
  2. News
  3. Summary of terms and routines 2022

Summary of terms and routines 2022

Published: 12/01/2022 15:41:51 // by Roar Bjånesøy

Here you can find a summary of terms and routines for selling and buying of fish through Norges Sildesalgslag

Click HERE to view the terms and routines summary.



For other general information about Norges Sildesalgslag, click SILDELAGET on the meny on the front page of www.sildelaget.no/en

  • twit
  • fac

Latest news

10/02/2022 14:20:15 //

New minimum prices of raw material for meal and oil purposes from 15 February 2022

The prices will be as follows:

04/02/2022 12:07:15 //

New minimum prices for spring-spawning herring from 07.02.2022

The prices will be as follows:

04/02/2022 11:52:59 //

New minimum prices for mackerel for consumption from 07.02.2022

The prices will be as follows:

01/02/2022 14:24:41 //

New minimum prices of raw material for meal and oil purposes from 07.02.2022

From February 7th 2022 the prices will be as follows:

28/01/2022 11:16:47 //

New minimum prices for mackerel for consumption from 31.01.2022

The prices will be as follows:

21/01/2022 12:17:19 //

New minimum prices for mackerel for consumption from 24.01.2022

The prices will be as follows:

Show more news

Latest news

20/05/2022 15:03:25 //

New minimum prices for North Sea Herring from 23.05.2022

The prices will be as follows:

28/04/2022 13:12:09 //

New minimum prices of raw material for meal and oil purposes

From May 2nd the prices will be as follows:

30/03/2022 14:36:34 //

New minimum prices for raw material for meal and oil purposes from April 4th 2022

The prices will be as follows:

04/03/2022 13:50:47 //

New minimum prices for spring-spawning herring from 07.03.2022

The prices will be as follows:

News archive search
  • 2021
  • 2020
  • 2019
  • 2018
  • 2017
  • 2016
  • 2015
  • 2014
  • 2013
  • 2012
  • 2011
  • 2010
NorgesSildesalgslag.com
  • Catches and quotas
    • Catch
      • Catch journal
      • Auctions
      • Landing journal
      • Exchange rates
      • Catch areas
    • Quotas
      • Vessel quotas
      • Quota overview
    • Statistics
      • Turnover
      • Quota statistics
  • Fisheries
    • Norw. Spr. Herring
    • North sea herring
    • Mackerel
    • Horse mackerel
    • Sprat
    • Blue whiting
    • Norway pout
    • Sandeels
    • Capelin
    • Bluefin
  • Media
    • News
    • Image Galleries
    • Application
    • Dictionary
    • NSS ExpandIt
    • Cookies
  • Sildelaget
    • About us
      • Who are we?
      • Our history
      • Contact us
      • Employees
      • The Board
      • Annual meeting
      • Annual reports
    • Regulations
      • Business Rules
      • Ethics & sustainability
    • Formal requirements
      • Overview
      • NSS Extranet
      • Become a buyer
  • rss
  • linkedin
  • twitter
  • facebook
COPYRIGHT © NORGES SILDESALGSLAG 2022 About cookies
Back to top